THE WESTIN HILTON HEAD ISLAND RESORT SPA
For Marya Moore, coming to the Westin Hilton Head Island Resort & Spa to serve as director of food and beverage was more than just another step in a storied career. It was a homecoming. “I came to the island when I was 12 on our very first family vacation,” she said. “I got the worst sunburn I’ve ever had, but I will tell you it was like heaven. We ate out every single night, and we never got to do that.”